Nutritious Blended Corn-Soya Flour in Juba, South Sudan

Nutritious Blended Corn-Soya Flour

£5,000

Nutritious Corn-Soya Flour in South Sudan – Balanced, Affordable and Easy to Prepare

AFCORN Limited’s Nutritious Blended Corn-Soya Flour combines maize and soya beans to provide a balanced and energy-rich food product. Designed to support healthy diets, it is suitable for families, schools, and feeding programmes.

Key Features

  • Blend of maize and soya
  • High in protein and energy
  • Smooth texture and easy to cook
  • Made from locally sourced crops

Categories: ,

Description

Health and Nutrition

This blended flour provides essential nutrients that support growth and development. It is especially suitable for children and vulnerable groups needing improved nutrition.

Uses

  • Porridge preparation
  • Family meals and feeding programmes
  • Institutional and community nutrition support

Why Choose AFCORN Corn-Soya Flour?

We produce our blended flour under hygienic conditions with careful quality control. It offers a reliable, nutritious, and cost-effective food solution for communities across South Sudan.

AFCORN Limited – Delivering Quality Edible Oils and Nutritious Food Products in South Sudan

Additional information

Weight 1 kg

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